- 8 carrots, peeled, trimmed
- 1/4 cup honey
- 1/4 tsp ground cardamom
- 1/2 tsp ground ginger
- salt and ground black pepper to taste
- Preheat an oven to 400° F.
- Place the carrots into a baking dish, drizzle on the honey, and sprinkle with cardamom and ginger. Season with salt and pepper.
- Bake for 20-30 minutes until carrots are tender.